This is not your standard black tea that you may be accustomed to. First, we started out with a robust Assam from India and blend it with a smooth liquoring Ceylon. Then we take this traditional tea one step further by adding a fine strong Rift Valley African tea to give the cup the added color and aroma found in few other black tea blends.

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Almost indistinguishable from our regular black tea, you'll be amazed of how much flavor, aroma, and brightness this cup will have. If you add milk to your tea, the cup won't turn "muddy" in color - a true sign of lesser grade teas.

Our Muscatel Darjeeling is a single Estate Tea grown at over 4,800 feet elevation in the Himalayan foothills. The liquor has deep fruity notes and a sparkling brilliant cup.

Many Earl Grey teas today use plastic "pellets" sprayed with Oil of Bergamot which are then put into the tea bag with the tea. We instead infuse fine Assam Black Tea leaves directly with Superior Italian Bergamot. Since every leaf is infused, the result is an Earl Grey tea with a stronger, robust taste with the delightful pungent aroma of Oil of Bergamot.

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This is a blend of fine high grown pure Assam teas with a distinct malty character. We would recommend using milk with this tea, but for the tea lover, naked will bring out the aroma and strong liquor of this blend.

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Our Irish Breakfast Tea is grown in the Assam Valley of India. A strong cup with a bisquity note, this is a great tea to wake you up in the morning or pick you up in the afternoon.

Orange peels give this a surprisingly smooth subtle orange flavor balanced with a spicy finishing note. A great cup of tea that you can serve to almost anyone and they will enjoy.

Our Black Currant tea is a blend of a high grown Assam, Black Currant fruits, leaves and natural essence. The taste is a sophisticated and subtle berry flavor. If you've never had a great Black Currant tea, try this one.

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We took rare unprocessed green Darjeeling teas and added fruity natural Mango. A great tea hot or iced on the sands of Bora Bora.

We blend chunks of apricot, cinnamon sticks, cloves, and hand picked marigolds for a unique delicate cup with a note of spiciness. Caffeine Free.

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Science is only beginning to understand the many health benefits of Rooibos. If you have never had the unique pleasure of Rooibos Herbal Tea, then we highly recommend this handcrafted blend of choice red raspberry leaves, hibiscus flowers from Sudan and South African Rooibos. Caffeine Free.

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This outstanding example of Egyptian Chamomile tea utilizes only the bud of the Chamomile flower that we blend with Moroccan Mint to create a cool yet soothing cup. Caffeine Free.

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This is a proprietary blend created by our Master Blender. We have used select Lemon Peels, Rosehips, Hibiscus from Sudan, and European Echinacea to create a wonderfully tart healthy cup of tea. Caffeine Free.